Big Mamma is a French group of Italian restaurants founded by Victor Lugger and Tigrane Seydoux. Over the past 10 years, we have opened 34 restaurants across Europe: France, the Principality of Monaco, the United Kingdom, Spain, Germany, Belgium, and Italy.

Our mission? To share the special atmosphere of the most beautiful places of Italian tradition, creating unique moments of connection and enjoyment for our guests.

For our restaurant in Berlin, we are looking for the best Bakers.

YOUR GOALS:

• Stock management and inventory control

• Recipe development for the test menu

• Quality control and responsibility for mise en place, with knowledge of hygiene and safety regulations

• Proficiency in oven use and basic dough preparation skills

• Training of junior staff

• Onboarding and team motivation

OUR OFFER:

• Permanent contract, full time

• Competitive salary + tips

• Meal on shift

• 25 days of vacation

• Employee discount at our Restaurants

• Numerous career opportunities and Internal and international mobility

Ti Aspettiamo!🤝

BIG MAMMA is an equal opportunity employer. Qualified applicants will be considered for employment without regard to sex, gender identity, sexual orientation, color, religion, national origin, disability, age or any other characteristic protected by law.

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